Sodium Metabisulfite Production Cost Reports

The Sodium Metabisulfite production cost report provides a comprehensive analysis and know-how for setting up a Sodium Metabisulfite production plant. The study covers all the requisite aspects that one needs to know for the production of Sodium Metabisulfite. This includes manufacturing processes, raw material requirements, utility requirements, infrastructure requirements, machinery and technology requirements, manpower requirements, packaging requirements, transportation requirements, etc.

Sodium metabisulfite is a chemical compound. It is a white crystalline powder and is a sodium salt of metabisulfite. When dissolved in water, sodium metabisulfite yields a somewhat acidic solution. It has a strong sulphur odour and is widely utilised in a variety of industries as a reducing agent and preservative. It is also utilised in the food business as a food additive and as a water disinfectant. When used in compliance with norms and recommendations, sodium metabisulfite is deemed safe.

The white crystalline powder sodium metabisulfite has a distinct sulphur odour. It has a melting point of 150 °C and a molecular weight of 190.1 g/mol. When dissolved in water, it generates a mildly acidic solution. The solubility of sodium metabisulfite increases as the temperature rises.

It's also soluble in glycerol and alcohol. Under normal conditions of use, sodium metabisulfite is stable, but it decomposes at temperatures above 150 °C, releasing sulphur dioxide gas. It can oxidise in solution to create sulphate and oxidation products such as thiosulfate and sulphate ions. Its physical qualities make it a useful reducing agent and preservative in a variety of industries, including food and beverage, water treatment, and photography.

The sodium metabisulfite market is driven by its numerous uses in various sectors. To improve the shelf life of food items, sodium metabisulfite is extensively employed as a preservative, antioxidant, and antibacterial agent in the food business. It is also used in the manufacturing of flour and other food products as a bleaching agent.

The rising demand for processed foods and drinks is propelling the sodium metabisulfite market in the food industry forward. To remove chlorine from water, sodium metabisulfite is employed as a reducing agent and dechlorinating agent in the water treatment industry. It is also used to remove dissolved oxygen from water and to keep algae and bacteria at bay in water systems.