Cinnamaldehyde Production Cost Reports

Cinnamaldehyde production cost report provides a comprehensive analysis and know-how for setting up a Cinnamaldehyde production plant. The study covers all the requisite aspects that one needs to know for the production of Cinnamaldehyde. This includes manufacturing processes, raw material requirements, utility requirements, infrastructure requirements, machinery and technology requirements, manpower requirements, packaging requirements, transportation requirements, etc.

Cinnamaldehyde is a chemical liquid that belongs to the aldehyde group. The compound is a liquid flavonoid consisting of nine carbon atoms, attached with eight hydrogen and one oxygen atom. It is an organic chemical, and its molecular weight is 132.16 g/mol. It is a clear yellowish oily liquid with a natural cinnamon odor. It has a strong spicy smell and a sweet burning taste like that of a cinnamon. Its melting and boiling point is measured approximately at -7.5 °C and 248 °C, respectively. Its flash point is measured at 120 °C.

It is an oily liquid that cannot be dissolved in water. However, it can be dissoluble in different other chemical solvents. The compound is soluble in ether and chloroform. Similarly, it Is soluble in ethanol oils, etc. Its density ranges between 1.046-1.053 g/cm3 at a standard temperature of 25 °C. It is an oily aldehyde with a nice spicy smell, which is utilized largely in the preparation of different varieties of fragrances and food products.

The compound is majorly associated with the chemical, food, and perfumery industries. It is known for its cinnamic flavor and sweet fragrance. The compound is mostly utilized as a flavoring agent in the production of different food products, including candies, cookies, and more. The compound can also be utilized in the synthesis of other chemical derivatives with similar characteristics and commercial applications.

It is a well-known component added in the preparation and formulation of deodorants and perfumes with a slight hint of spice in it. The perfumes developed using Cinnamaldehyde hold a nice, sweet smell that resembles that of cinnamon. It can also be used in the preparation of essential oils, deos, and various other aromatic products on a large scale. Its usage in cosmetics is also prominent and is included to add the flavor of cinnamon to cosmetic products. Moreover, it serves as a mosquito repellent in the formulation of creams and lotions used to prevent mosquito attacks.

The chemical market for Cinnamaldehyde is majorly driven due to its large-scale applications as a flavoring agent in different fields, including the chemical, medicines, food, and perfumery industries. Its usage as a flavonoid in the preparation of food products, while adding the taste of cinnamon to candies, cookies, and certain baked edible products, pushes its demand in the food industries.

Moreover, its usage in the production of chemical derivatives as well as perfumeries amplifies its requirement as a flavoring aldehyde in the chemical and perfumery industries on a large scale. It primarily serves as a chemical component in the development of various fragrances and is used in perfumes and deodorants in the chemical industry. Its application as a flavonoid in the chemical industry stands as the prominent reason to drive its overall demand and, thus, largely determine its overall procurement.