Palm Fatty Acid Distillate (PFAD) Production Cost Reports

The Palm Fatty Acid Distillate (PFAD) production cost report provides a comprehensive analysis and know-how for setting up a PFAD production plant. The study covers all the requisite aspects that one needs to know for the production of Palm Fatty Acid Distillate (PFAD). This includes manufacturing processes, raw material requirements, utility requirements, infrastructure requirements, machinery and technology requirements, manpower requirements, packaging requirements, transportation requirements, etc.

Palm Fatty Acid Distillate (PFAD) is an abbreviation for Palm Fatty Acid Distillate. It is a byproduct of the crude palm oil refining process. Crude palm oil is subjected to high temperatures and pressure throughout the refining process, resulting in the separation of the oil into several fractions. It is one of the fractions formed during fatty acid distillation from crude palm oil.

The density of PFAD varies depending on composition and temperature, though it commonly ranges from 0.91 to 0.94 g/cm3. It has a moderately high viscosity at standard temperature, often ranging from 100 to 200 CP (centipoise). It has a high concentration of free fatty acids, often ranging from 70-85% by weight. Its moisture level varies depending on the manufacturing process and storage conditions; however, it is normally less than 2%. Because it is a liquid at ambient temperature, it does not have a defined melting point.

Palm Fatty Acid Distillate (PFAD) is an important raw ingredient used in the manufacture of laundry soap, toilet soap, and other personal care products. Population expansion, urbanisation, and the rise of the middle class in emerging economies are driving demand for these products. It is utilised as a raw material in the manufacturing of biodiesel.

Government rules and incentives to encourage renewable energy and reduce carbon emissions increase demand for biodiesel. Owing to its calorie content and high quantity of important fatty acids, it is also used as an animal feed ingredient. Population expansion, urbanisation, and increased demand for meat and dairy products in emerging economies are driving demand for animal feed.